Introduction

This course examines multiple life roles and responsibilities of individuals and family members. The focus is on the areas of personal and family living, wellness, nutrition and foods, financial management, living environments, appropriate child development practices, and transferring school skills to life and work.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.

 

Syllabus for Family & Consumer Sciences I
 
Aug. 21st-25th Topic One Learning About You
            Looking at yourself & Changing and Growing
            You and Your Family & Friends
            Communicating with Others & Strengthening Families
            Review
  Topic 1 Test
 Topic 2 Learning About Children
            Babysitting & Baby’s First Year 
            The Toddler Stage & The Preschoolers
            How Children Learn
            Topic 2 Test
Aug. 28th-Sept. 1st   Topic 3 Your needs, wants, & resources
            Your values and goals & It’s your Decision    
            Topic 4 The Management Process & Managing Your Health and Appearance
            Managing Your Looks & Managing Your Money
            Managing Your Money Cont. & Making Consumer Decisions
            Topic 3 & 4 Test
Sept. 5th-8th The Foods You Eat
            Food Choices
            Using My Pyramid
            Managing Your Weight
            Test Topic 7
Sept. 11th -15th 
            Planning Menus
            You-A Food Shopper & Buying and Storing Food
            Serving Meals & Caring About Behavior
            Topic 8 Test
            Working with Kitchen Tools & Safety and Sanitation
 Sept. 18th-22nd  Using Recipes & Measuring and Cutting Ingredients
            Preparing Foods
   Making Meal Preparation Easy & Working with Others
            Lab Snicker doodles
            Topic 9 Test
Sept. 25th-29th
            Lab Pizza
            Lab Breakfast
            Lab Mexican Stack Dinner
            Lab Chicken, Pasta and vegetable medle
Oct. 2nd-6th 
            Lab            
            Lab
            Review
            Mid Term Exam
Oct.  11th-13th
            Your Living Space & Home Safe Home
            Caring For Your Home & Your Environment
            Conserving Energy & Technology in the Home
             Create floor plan
            Topic 5 & 6 Test
Oct. 16th-20th Building Your Wardrobe & Shopping for Clothes
            Inspect Before You Buy
             Fibers and Fabrics 
              Caring for Your Clothes
            Test Topic 10
Oct. 23rd- Oct. 27th 
            Sewing Basics & Preparing to Sew
            Sewing Your Project & Repairing and Altering Your Clothes
            Test Topic 11
    Oct. 30th-Nov. 3rd
           Paper Stitching
            Threading a machine
Nov.  6th- 10th Projects #1-3 will be completed at the end of each week
            Project #1 
Nov. 13th-30th
            Project #2 
Dec.  4th-15th
            Project #3 
  Students will have 2 weeks to complete.
            Students may request a more difficult pattern only upon approval from the teacher.
Dec. 18th-20th
   Review for Final Exam
            Review for Final Exam
            Testing (uncertain of which periods will be testing which days)
            Testing
            Make-up Test
 
 
This is a projected schedule for FACS I. However, pep rallies, assemblies and other events may cause the schedule to be altered some.